Some of the wines on this list are sweet Marsala wines due to the fact that they’ve performed so well in chicken marsala. Typically, any dry wine is better for chicken marsala, but that just depends on the brand of wine and how you like your sauce! Since this is a cooking wine, it’s very versatile, and you can check out Holland Houses’s website for things like Marsala poached pears and Marsala and dark chocolate malted brownies! What kind of marsala wine is best for chicken marsala? It’s got a hint of hazelnut with a touch of sweet tang. This is a cooking wine with a golden color and a pleasing aroma. This is a versatile wine that can be stored in your fridge for a few weeks and used for multiple recipes. You can purchase this wine online for about $10 a bottle. While it’s a sweet wine, it’s also balanced and is the go-to wine for many chicken marsala connoisseurs, bringing out a robust flavor in your marsala sauce. It’s a golden-colored sherry wine with aromas of honey, caramel, almond, and floral notes. Cribari MarsalaĬribari is another great and affordable wine you can use for making chicken marsala. It can range from $12-$20, depending on where you buy it. This is an amber-colored, full-bodied wine that can be purchased online. Many people also love this wine for making veal marsala. It is also a delicious aperitif wine, helping prepare your palate for your meal. This wine is a light-colored wine with a creamy texture and notes of citrus peel, candied fruit, caramel, and maple syrup. You can order this wine online for between $12-$13 a bottle. It’s been described as having an undercurrent of exotic spice as an aftertaste.įlorio Marsala is both a dry and sweet wine and phenomenal for cooking and drinking. It’s a dark amber color with touches of brown sugar, almond, dried fruit, pine resin, and maple syrup. Florio Sweet MarsalaĮven though traditional marsala sauces use drier wines, this wine functions beautifully in chicken marsala sauce. Mineo Marsala Dry is readily available everywhere you can buy online (in-store and online) and retails for about $10-$15 a bottle. It has all the great flavors you would expect from a marsala wine, and it’s been described as “off-dry” and “the perfect quality for cooking”. Mineo Marsala is another great choice for making chicken marsala. Along with its presence in chicken marsala, it pairs well with pastries as a dessert wine. It’s a golden amber color and has notes of vanilla, toffee, and caramel.īottled in the Marsala region in Siciliy, this wine can easily be ordered online and retails for around $9. It’s a DOC fortified wine with dry aromas of spices and wood. Santini Marsala is another great choice for making chicken marsala. This is a kosher wine as well and can be used for many dishes besides just chicken marsala. It’s made from white grapes seasoned with salt, so some feel that it’s a bit saltier and some feel it’s a bit sweeter than other brands of Marsala. Kedem is a dry Marsala wine and adds a lot of flavor to your dish. It’s gluten-free and has no artificial colors, flavors, or sugar, and has an alcohol content of 17%. Kedem Gourmet Marsala is a readily available cooking wine you can pick up almost anywhere. Here are the juiciy details about each: 1. This will affect the flavor of your Marsala wine and how your chicken marsala turns out. Younger red wines change from ruby to brick colored to a tanned leather hue, while white wines start with a lemon color and move to a gold color and finally an amber color. Red wines tend to become smoother while white wines become thicker. Remember that as wines age, their flavors change. These levels reflect how long the wine has been allowed to age and are labeled as follows: fine (one year), superior (two years), superior reserve (three years), virgin or solera (five or more years), and virgin reserve (ten or more years). There are also five main quality levels in which you can purchase Marsala. Sweet Marsala, on the other hand, is used to make sweet, thick sauces and desserts. It also ranges in sweetness from dry to semi-sweet to sweet.ĭry Marsala is used for savory entrees where it functions to caramelize and add a nutty flavor to dishes. It comes in three colors: gold, amber, and ruby. The long answer: Marsala is a wine from Siciliy that’s commonly used to make delicious sauces (although many styles are good enough for sipping). Are there different types of Marsala wine?
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |